I was in the mood for beef with broccoli today, so I made this quick dish.
Ingredients
- 4 oz. beef (top round steak)
- 3 cups broccoli
- 1 cup onion
- 1/2 cup red bell pepper
- 1/4 cup water
- 2 cloves garlic
- 1 Tbs olive oil
- 3 Tbs spicy ginger teriyaki sauce (I used East West brand)
- Marinate the beef in 1 Tbs teriyaki sauce for at least 15 minutes.
- Chop vegetables.
- Add oil and pressed garlic to a cold pan.
- Warm pan to saute garlic.
- Add onions and beef.
- Once beef is almost cooked all the way through, add bell pepper.
- Cook for 2-3 more minutes.
- Add remaining teriyaki sauce, water, and broccoli.
- Cook until broccoli is tender, but not mushy.
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